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Whet Your Whistle: Arugula Pesto

Arugula Pesto Recipe
Arugula Pesto Recipe
4 cups arugulas
1 1/2 cups olive oil
7-8 cloves garlic
1/2 cup sunflower seeds
1 tsp salt
1 tsp pepper
1 cup baby spinach
1 cup Parmesan cheese; grated

1. Process garlic and sunflower seeds in a blender.
2. Add arugula, spinach salt and pepper to puree.
3. Mix in olive oil and Parmesan cheese.

*For dipping sauce or pasta sauce add more olive oil
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